ACTA Acta Sci. Pol., Technol. Aliment. 9(3) - Technologia Alimentaria
Acta TZ
Acta Sci. Pol. Technol. Aliment. 14(4) 2015, 343–356 ANTIOXIDANT EFFICACY OF UNRIPE BANANA (MUSA ACUMINATA COLLA) PEEL EXTRA
ACTA SCIENTIARUM POLONORUM
Acta Scientiarum Polonorum Zootechnica
PDF) Danilcenko H., Jariene E., Gajewski M., Cerniauskiene J., Kulaitiene J., Sawicka B., Aleknaviciene P. 2011. Accumulation of elements in some organically grown alternative horticultural crops in Lithuania. Acta Sci. Pol., Hortorum
17 Kowalczyk
10 Hawrylak-Nowak
Acta Sci. Pol. Technol. Aliment. 16(2) 2017, 191–198 EFFECTS OF OPERATIVE CONDITIONS ON PRODUCTS OBTAINED OF STARCH-OIL MIXTU
Acta TZ
Acta Sci. Pol., Technol. Aliment. 13(4) 2014, 425-432 EFFECT OF PROBIOTICS AND THYME ESSENTIAL OIL ON THE ESSENTIAL AMINO ACI
Acta Sci. Pol., Technol. Aliment. 8(3) 2009 - Technologia Alimentaria
PDF) Studies on the aroma of different species and strains of Pleurotus measured by GC/MS, sensory analysis and electronic nose | Marek Siwulski - Academia.edu
ACTA Acta Sci. Pol., Technol. Aliment. 9(3) - Technologia Alimentaria
AN ATTEMPT TO APPLY A PULLULAN AND PULLULAN-PROTEIN COATINGS TO PROLONG APPLES SHELF-LIFE STABILITY Anna Chlebowska-Śmigiel, Ma
Acta Scientiarum Polonorum Zootechnica
ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria
Acta TZ
Acta TZ
ACTA Acta Sci. Pol., Technol. Aliment. 9(3) - Technologia Alimentaria
pdf 6_4_2008 - Technologia Alimentaria
Acta Sci. Pol. Architectura 20 (3) 2021, 19–25 The Use Of The sURfaCe lOCaTION appROaCh IN The mODelINg Of peRIODICally NONhO
ACTA Acta Sci. Pol., Technol. Aliment. 9(4) - Technologia Alimentaria
Publikacja w Acta Sci. Pol. Hortorum Cultus – Zakład Mikrobiologii Rolniczej
ACTA SCIENTIARUM POLONORUM
ACTA SCIENTIARUM POLONORUM
